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The Future of Fine Dining | K11 KULTURE WEBINAR SERIES K11 MUSEA - Silicon Valley of Culture 文化矽谷 | K11 MUSEA
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08 Oct 2020

The Future of Fine Dining

In this webinar we will dive deep into discussions of what lies in the future of fine dining. We will search for answers to try to define ‘fine dining’ and what it means to different cultures and people. How has the fine dining scene evolved over the years and especially its drastic changes during the COVID period? How will fine dining be viewed and appreciated in the future? Tune in to find out more from our F&B specialists and restauranteurs.

Register Now

Speakers

Jennifer Creevy

Head of Food & Drink, WGSN

Alan Lo

Co-founder, Duddell’s

Charmaine Mok

Editorial Director of Dining, Tatler Asia

Moderator

Janice Leung Hayes

Food Writer


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